Labneh is a creamy and tangy Middle Eastern cheese made from strained yogurt, with a consistency similar to cream cheese. It's often served as a dip or spread with olive oil, herbs, and pita bread for a deliciously savory snack..
5 piece of Saj bread, also known as Lebanese flatbread, is a soft and fluffy bread with a slightly tangy flavor. Its thin and crispy texture make it perfect for wrapping around grilled meats or dipping into flavorful dips.
These Kibbeh Balls are a Middle Eastern delight, made with bulgur wheat, pine nuts, beef and spices. They are deep-fried until golden and crispy on the outside, and soft and tender on the inside.